GRAND RESTAURANT FESTIVAL 2013

from 15 January – 28 February 2013

Grand Restaurant Festival is held directly inside selected TOP 100 establishments included in Maurer’s Selection Grand Restaurant. You will be able to choose sumptuous delicacies for bargain prices.

 Our Festival menu offer:

Tiger prawns in a Tandoori tempura, mango-and-ginger chutney, coriander mousse

Venison loin roasted until pink with mushrooms, garlic, dumplings, curry espuma

Roasted chunks of pineapple with pink pepper, essence of rum, ginger ice cream

Reservations through >  http://www.grandrestaurantfestival.cz/restaurant-detail/avantgarde

… WE LOOK FORWARD TO YOUR VISIT

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